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折扣/货期| 货号：L-1020-10 | 规格：10 mg | 目录价：￥2853 |
产品详情
产品名称:
Wheat Germ Agglutinin (WGA), Unconjugated, 10 mg
产品描述:
Wheat germ agglutinin WGA contains a group of closely related isolectins, with an isoelectric point about pH 9. The receptor sugar for WGA is N-acetylglucosamine, with preferential binding to dimers and trimers of this sugar. WGA can bind oligosaccharides containing terminal N-acetylglucosamine or chitobiosese, structures which are common to many serum and membrane glycoproteins. Bacterial cell wall peptidoglycans, chitin, cartilage glycosaminoglycans, and glycolipids can also bind WGA. Native WGA has also been reported to interact with some glycoproteins via sialic acid residues (see succinylated WGA). This lectin is used for the purification of insulin receptors and for neuronal tracing. Inhibiting/Eluting Sugar: Chitin Hydrolysate or 500 mM N-acetylglucosamine with salt and/or acid elution generally required
实验应用:
Immunohistochemistry / Immunocytochemistry,Immunofluorescence,Blotting Applications,Glycobiology,Mitogenic Stimulation
推荐稀释度:
Although many buffers can be employed for reconstituting and diluting this lectin, 10 mM HEPES buffered saline, pH 8.5, 0.1 mM CaCl2 is recommended.
For preserving solutions stored at 4°C, 0.08% sodium azide can be used.
偶联:
Unconjugated
保存温度:
2° - 8°C – Do Not Freeze
运输温度:
Ambient
产地:
美国
上一个:Soybean Agglutinin (SBA), Unconjugated, 25 mg
下一个:Wheat Germ Agglutinin (WGA), Unconjugated, 25 mg
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